Meat Processors
Red Bluff Game Processing
Red Bluff · Deer and pig
Drop-off with a rail that fills in rifle week. Ask for the cut list before you are standing at the counter.
They want it cool, reasonably clean, and tagged the way the state expects. Sausage and steaks are the work they are known for. Call the week before opener if you drew a tag and you already know you will not be breaking it down at home.
If you show up at 4 p.m. on Sunday of opening weekend, you are in a line. Plan like you know that.